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Middle Eastern Breakfast Menu

BREAKFAST MEZZE

cherry preserve, orange and cumquat marmalade, honey, fetta, galotyri cheese, tomato and sumac salad, lebanese bread and sourdough / 16

POACHED EGGS AND EGGPLANT

baba ganoush, steamed and charred eggplant, lebanese xo / 17

FRIED EGGS AND HUMMUS

burnt butter, paprika, chickpeas, fine herbs, sourdough / 16

THIEVERY SHAKSHUKA

eggs baked in chickpea foul, meredith goats fetta / 17

HOUSEMADE SUJUCK SAUSAGE

beef and lamb, middle eastern kraut, cherry jam, grilled flat bread / 18

FERMENTED CHICKPEA CRUMPET

roast pumpkin, smoked garlic creme fraiche / 17

TAHINI PANNED CAKE

sesame icecream, pumpkin seeds and hazelnuts, ginger paste, burnt honey / 18

BREAKFAST KEBAB

sujuck pattie, spicy tahini, hash brown, caramelised onions, fried egg, midnight moon goats cheese / 17

SCRAMBLED EGGS HALOUMI BATATA HARRA

crispy potatoes and haloumi, poached eggs, green sauce / 18

CHALLENGER SMOKED PASTRAMI BAGEL

lebanese eggs and holindase / 18

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Dinner: Plates to Share

HUMMUS

burnt butter, paprika / 13.5

BABA GANOUSH

meredith sheep milk yoghurt, pinenuts / 14

CHICKPEA FALAFEL

spicy tahini mayo / 6 (2 piece)

LFC

lebanese fried chicken, black garlic mayo / 8 (2 piece)

SHEESH BARAK (LEBANESE DUMPLINGS) 

braised silver beet, chickpeas, shanklish cheese / 16 (3 piece)

YELLOWFIN TUNA TARTARE

‘samke harra’ emulsion, pickled wild cucumber / 18

THIEVERY BEEF NAYYEH

ezme, crispy bits, man’oushe fritti / 18

CLASSIC MINI KEBABS / 14 (2 piece)

CHICKPEA FELAFEL / tahini yogurt, pickles, isot pepper

MALEK SAMKE HARRA / snapper, sesame, chilli

WAGYU BRISKET SHARWARMA / harissa, smoked garlic, pickled peppers

APHRODITE HALOUMI

macadamia dukkah, honey / 19

LAMB KAFTA PANCAKE

pickled onions, meredith sheep milk yoghurt / 21

BBQ 1/2 BIRD

harissa, toum, lemon / 26

BASTOURMA SPICED CHAR SUI LAMB RUMP

pickled peppers, cucumber, garlic / 30

CRISPY SMASHED POTATOES

confit garlic, aleppo pepper, coriander / 12

ICEBERG TABBOULEH

amaranth puff, dried tomato / 14

ROASTED CAULIFLOWER ‘FATTOUSH’

rocket, tomato, pomegranate molasses, pine nuts / 14

BBQ BROCCOLINI

burnt butter soy, meredith sheep milk yoghurt  / 15

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Dessert

ICE CREAM KEBAB

8

COCOA AND CARDAMOM MERINGUE

arak cream, labne / 14.5

FAILED BLACKBERRY CHEESECAKE

burnt butter crumbs, grape molasses / 14.5

VALRHONA DARK CHOCOLATE TARTLESS TART

pink murray river salt, cultured cream / 14.5

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Thievery Feasts

FEAST ONE

/ nine shared vegetarian courses / 52 pp

FEAST TWO

/ nine shared courses / 60 pp

Add Arak over ice / 7 pp

*Notes
-only available for the whole table
-no split fares
-common dietary requirements can be accommodated

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Saturday Lunch Banquets

(11:30AM – 3PM) / 35 pp

HUMMUS

burnt butter, paprika

BABA GANOUSH

meredith sheep milk yoghurt, pinenuts

LFC

lebanese fried chicken, black garlic mayo

CHICKPEA FELAFEL KEBAB

tahini yogurt, pickles, isot pepper

APHRODITE HALOUMI

macadamia dukka, honey

BBQ BROCCOLINI

burnt butter soy, meredith sheep milk yoghurt

BOTTOMLESS BOOZE / 90 MINS / 32 PP

chaplin teapot cocktail

* your choice peach or guava

*Notes
-minimum 3 people
-only available for the whole table
-no split fares
-common dietary requirements can be accommodated

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Cocktails

ARAK THE HOUSE

elit arak, sour cherry, mint, lime, plum bitters / 19

MINTY MAHA

beefeater gin, mint, lime, rhubarb / 16

WET ROSE

tea-infused stoli vodka, pomegranate, rosewater, cloudy apple / 17

BABY GOT BAKLAVA

maker’s mark bourbon, amaretto, lemon, pistachio, honey / 17

MONKEY ROCK

monkey shoulder, spiced vanilla liqueur, maple syrup, black walnut bitters / 19

ELDERFLOWER ELIXIR

gin, pomegranate liqueur, St. Germain elderflower liqueur, fresh lemon and rose / 17

SILK ROAD

vodka, passionfruit liqueur, housemade-rhubarb syrup and red hibiscus tea / 17

FIG POPPA

esprit fig liqueur, stoli vodka, lemon, arak / 18

KAHWA MARTINI

stolen smoked rum, kahlua, creme de cacao, coffee, cardamom / 19

NWA – NEGRONIS WITH APRICOT

campari, hayman’s sloe gin, apricot-infused lillet blanc / 18

COCOA SMOKO

nuestra soledad mezcal, creme de cacao, creme a la fraise de bois (wild strawberry), aztec chocolate bitters / 20

MANGO MARGARITA

cuervo tradcional tequila, mango, lime, agave, sumac salt  / 18

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Mocktails

THIEVES VIRGIN MOJITO

lime, mint, maple syrup, cloudy apple juice / 9

ROSE MULBERRY & APPLE PUNCH

7

PINEAPPLE, SAGE & CHOC BITTERS PUNCH

7

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